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Comeragh Pods – a BBQ lunch with a difference!
June 10 @ 12:00 pm – 5:00 pm
West Waterford Festival of Food has grown since 2008 to become a destination for foodie’s all over the country! This year, the event runs from 10-12th June.
On the afternoon of Friday 10th June, Comeragh Pods has a special collaboration BBQ between a number of local businesses to offer you something special to kick off the festival.
Relax with a variety of amazing Comeragh Lamb dishes with various delicious sides, cooked on site by renowned Chef Tom Walsh of Copper Buoy.
You’ll relax among the new Comeragh Pods development and enjoy wonderful views and a sneak peak of this new glamping site, ahead of the official launch in mid-June.
Legacy Cider and The Wine Buff will provide the refreshments.
Tickets available at: